Calcium Caseinate
source： author： time：2018-2-6 read：
25KG/Bag
Calcium Caseinate is a kind of high-quality milk protein product it is refined by a scientific method using fresh Yak milk as raw material, it can offer not only rich calcium, but essential amino acid to body, in particular, it functions as supplier of both calcium and protein.Application:
Calcium Caseinate, as a source of both calcium and protein, is not only widely applied in producing healthy products as well as pharmacy industry, but in nutritional beverage, cheese , yogurt .bread and other food processing as food additives due to its special property of thickening ,emulsifying and bubbling etc..
Packing: Paper bag with inner liner, 25kg net
Color: Pure white or cream white
Store: Store products under cool, dry, clean warehouse conditions, the valid of expiry date is one year.
Store: Store products under cool, dry, clean warehouse conditions, the valid of expiry date is one year.
| The quality index | |
| Protein (on dry basis) | % Min 90.00 |
| Fat | % Max 1.50 |
| Ash | % Max 4.50 |
| Moisture | % Max 4.50 |
| Lactose | % Max 6.00 |
| pH | % Max 1.00 |
| Calcium | 6.3-7.5 |
| Arsenic | % Min 1.00 |
| Heavy metal (Pb) | % Max0.0002 |
| Total plate count | % Max0.002 |
| Coli bacterium | /g Max 30000 |
| Pathogenic bacteria | Negative |
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